Delicious Refreshing Spring Recipes

Delicious Refreshing Spring Recipes – Spring is a season of renewal and freshness, and it is the perfect time to enjoy light and refreshing meals. Here are some delicious spring recipes that you can try at home:

Lemon-dill salmon:

Lemon-dill salmon
Lemon-dill salmon

Ingredients:

  • 4 salmon fillets
  • 1/2 cup of fresh lemon juice
  • 1/4 cup of olive oil
  • 2 tablespoons of chopped fresh dill
  • Salt and pepper to taste

Directions:

  • In a small bowl, whisk together the lemon juice, olive oil, dill, salt, and pepper.
  • Place the salmon fillets in a shallow dish and pour the lemon-dill mixture over them.
  • Marinate the salmon for 30 minutes in the refrigerator.
  • Preheat the oven to 400 degrees F.
  • Place the salmon fillets on a baking sheet and bake for 12-15 minutes, or until the salmon is cooked through.

Spring vegetable quiche:

Spring vegetable quiche
Spring vegetable quiche

Ingredients:

  • 1 refrigerated pie crust
  • 1 cup of chopped asparagus
  • 1 cup of sliced mushrooms
  • 1/2 cup of chopped onion
  • 1/2 cup of grated Parmesan cheese
  • 4 eggs
  • 1 cup of milk
  • Salt and pepper to taste

Directions:

  • Preheat the oven to 400 degrees F.
  • Press the pie crust into a 9-inch pie dish and set aside.
  • In a large skillet, sauté the asparagus, mushrooms, and onion until they are tender.
  • In a large bowl, whisk together the eggs and milk.
  • Stir in the Parmesan cheese, salt, and pepper.
  • Add the vegetables to the egg mixture and stir to combine.
  • Pour the mixture into the pie crust and smooth the top.
  • Bake the quiche for 30-35 minutes, or until the top is golden brown and the quiche is set.

Note: These recipes can be easily modified to suit your taste or dietary preferences. You can use different vegetables or protein sources in the quiche, or experiment with different herbs and seasonings in the salmon marinade.